(Almost) everybody loves Starbucks and even though there is no Starbucks in my time, I love getting a sweet cup of coffee every now and then I am visiting a city with a Starbucks. One little disadvantage: the price. The average price for a decent cup of coffee at Starbucks is about a bazillion times as high, as if you would've made it yourself at home. But.. how do you make it? Well, I have the solution!
I prefer soy milk over cow milk, because I have always been allergic to cow milk. My favorite sweets ever are caramel bits and I love adding milk to my coffee. That's how 'my idea' (cough) for the caramel soy latte was born - and I absolutely wanted to share this DIY with you guys.
The only things you need for this delicious drink:
- Some fresh coffee, the amount of coffee depends on how much you'd like your cup to be
- Soy milk (or just regular milk)
- Some caramel cream
- A milk frother
- I also like sprinkling some cinnamon on top to make it extra fanceh
Once you've made the coffee, pour some milk into your cup and pour the coffee over it. Frother some milk and pour this on top of your coffee. Now add your cream (I'm saying cream but I think I actually mean sirup) and sprinkle some cinnamon on top. Et voilà, your delicious (and compared to the Starbucks kind of drink, cheap), drink is ready. Enjoy!
I cannot start my days without my newly found addiction - I hope I helped you.
I posted this on my Instagram as well, @ciaokje is my account
Have a lovely day - Sjoukje